These adorable chocolate snowman puddles are such a fun and simple no-bake Christmas treat. Perfect for making with little ones – you really can’t go wrong!
Ingredients (makes 8)
290g packet white chocolate melts
1 packet mini Reese’s Peanut Butter cups
16 candy eyeballs
1 packet of jubes
1 packet mini M&Ms
1 packet chocolate Pocky sticks
For the snowman’s hat, gently unwrap the mini Reese’s Peanut Butter cups and cut in half
For the snowman’s nose, thinly slice orange jube/s into 8 narrow triangles.
For the snowman’s arms, cut 16 4cm pieces of Pocky sticks, using only the chocolate section.
For the snowman’s buttons, separate out the red, green and brown mini M&Ms and ensure you have enough for 3 buttons per snowman.
Melt the white chocolate in a microwave-safe bowl on medium in 30 second bursts, stirring with a silicone spatula after each burst, until melted and smooth. Set aside to cool for 2 minutes.
Meanwhile, line 2 large baking trays with baking paper.
Divide your melted white chocolate into 8 roughly even puddles – 4 per tray.
Working quickly and using the picture as a guide, arrange the peanut butter cup ‘hat’, 2 eyeballs, jube nose, 3 M&M buttons and pocky stick arms on each puddle.
Leave to set at room temperature (or in the fridge if it’s warm). Serve and enjoy!
Recipe adapted from Woolworths fresh ideas magazine, December 2022.